Nimbooda Menu (Update 2025)
Introducing the Menu at Nimbooda
Nimbooda invites you on a vibrant culinary journey through India, serving a delightful variety of vegetarian and non-vegetarian dishes in a romantic and casual setting. Nestled in the heart of Brooklyn, this classy eatery not only takes reservations but also caters to a range of diners—from families to couples looking for an intimate dinner.
- Vegetarian Appetizers: Don’t miss the Soya Malai Chaap, marinated to perfection, or the crispy Onion Bhujia that is simply irresistible.
- Non-Vegetarian Options: Savor the Chicken Tikka, richly marinated and grilled, providing a mouthwatering contrast to the flavorful vegetarian offerings.
- Soups: Warm up with a bowl of traditional Rasam soup, a comforting blend of lentils and spice.
Nimbooda's menu is a blend of tradition and taste—perfect for lunch, dinner, or just a casual catch-up over drinks. Dive into this culinary oasis where every dish tells a story!
Vegetarian Appetizer
Soya Malai Chaap
Soya Chaap marinated in a luscious blend of cream, green chilli, ginger, garlic and cashew nut paste.
Papadum
Lentil crackers.
Samosa
Cumin flavored potatoes and peas wrapped in a flaky pasty, served hot and fresh with tamarind and mint sauce.
Samosa Chaat
Mix of samosa and chana masala topped with chopped onion, tamarind, chutney and yogurt.
Onion Bhujia
Diced onion fried chickpea batter.
Bhel Puri
Savory puffed rice, dried vegetables and chutney.
Aloo Papri
Potatoes, chickpeas and crispy wafers mixed with chutneys.
Cauliflower Manchurian
Cauliflower tossed in a spicy and sweet chutney.
Eggplant Chaat
Crispy spiced baby eggplant with yogurt, tamarind and red onion.
Crispy Okra
Freshly sliced okra lightly fried, seasoned and mixed with diced onion, tomato and cilantro.
Achari Tandoori Mushroom
Marinated with pickled spices.
Paneer Tikka
Marinated paneer from the tandoor.
Vegetable Platter
Assorted marinated fresh vegetables and paneer.
Sweet Potato Chaat
Roasted & diced sweet potatoes tossed in chutney &spices
Moong Salad
Sprouted moong beans , with diced tomatoes, onions, cilantro and chaat masala in a lemon dressing
Chicken Tikka
Chicken marinated in ginger, garlic and yogurt.
Chicken Malai Kebab
Chicken cutlets marinated in cream cheese.
Chicken Manchurian
Fried chicken tossed in a spicy and sweet sauce
Barrah Kebab
Marinated diced lamb.
Seekh Kebab
Minced lamb grilled on a skewer.
Fish Tikka
Fish marinated in ginger, garlic and yogurt.
Combination Platter
Chicken malai kebab, chicken tikka, barrah kebab and fish tikka.
Salmon Crab Cake
Deep fried south Indian style seasoned with ginger, curry leaf, mustard seeds and peppers. Served with spicy mayonnaise.
Kati Rolls
Parathas filled with your choice of protein, onion, red/green peppers and mint chutney.
Hara Bhara Chicken
Chicken breast marinated in Cilantro, mint, ginger and green chillies
Chicken samosa
Crispy triangular pastry filled with chicken and vegetables
Chicken samosa chaat
Chicken samosa topped with onions, tomatoes, chickpeas and mixed with tamarind- mint sauces & yogurt
Imli chicken wings
Sweet and sour chicken wings marinated with Indian spices and sauteed in Tamarind sauce.
Non-Vegetarian Appetizer
Shorva / Soups
Rasam soup
Lentils, tomato, tamarind and seasonings with cumin and chili pepper.
Lentil Shorva
Our homemade pureed lentils, onion, carrots, potato and pepperoncini.
Chicken Shorva
A traditional lentil based curry soup served with chicken.
Tomato Basil soup
Fresh tomato puree and spices.
Tandoori Chicken
Chicken marinated in yogurt and spices.
Rack of Lamb
Marinated lamb with potatoes and peppers.
Salmon Steak
Marinated in mint and coriander served with tomato rice.
Tandoori Prawn
Jumbo shrimp marinated in fresh herbs and spices.
Tandoori Mixed Grilled
Assortment of lamb, chicken and seafood.
Tandoori Chop Chicken
Tender chicken chops marinated in ginger, garlic and chilli paste, Served with flavor rice of your choice.
Tandoori
Chicken
Chicken Tikka Masala
Diced chicken in a tomato yogurt curry.
Chicken Makhani
Butter chicken.
Chicken Chettinad
South Indian delicacy prepared tomato, onion, garlic, ginger mustard seeds, curry leaf and coconut.
Chicken Saagwala
Chicken with fresh spinach.
Chicken Korma
Diced chicken in almond cream sauce.
Chicken Jalfrazie
Chicken with vegetables in a tomato sauce.
Chicken Vindaloo
Chicken in a vineigar with aromatic spicy sauce.
Chicken Madura
Chicken in a peanut sauce.
Kadai Chicken
Chicken cooked in red gravy with freshly ground spices, capsicum and onion.
Chilli chicken
Popular Indo-Chinese dish made with green and red peppers in a sweet and savory sauce
Nimbooda chicken
Nimbooda's homestyle chicken curry with tangy and zesty flavor from Indian mixed pickle and vegetables.
Lamb Rogan Josh
Aromatic lamb in cardamom sauce.
Lamb Vindaloo
Lamb in vinegar and aromatic spicy sauce.
Lamb Saagwala
Lamb in fresh spinach.
Dahi Gosht
Lamb in a yogurt sauce.
Lamb Handi
Lamb in a vegetable curry.
Lamb Cochin
Lamb with coconut and curry leaf.
Lamb Korma
Lamb in an almond curry.
Lamb shank
Slow-cooked, spiced lamb shank (Comes with a flavored rice of your choice)
Lamb tikka masala
Diced lamb in a tomato yogurt curry
Lamb
Seafood
Shrimp Curry
Prepared in an authentic sauce and flavor.
Balchau Shrimp
Shrimp cook with tomatoes, onion, curry leaf, mustard seeds.
Goan Salmon
Salmon cooked in coconut curry.
Lobster Curry
Lobster simmered in spiced of ginger, garlic, green chili, tomato, coconut, lemon and curry leaf.
Malabar Salmon
Mustard leaves curry.
Crab Curry
Crab with black peppercorn, red chilies, mustard seeds and coconut.
Hyderabadi Fish
Tilapia marinated with spices in an almond sauce.
Shrimp Korma
Shrimp cooked in almond cream sauce
Shrimp Vindaloo
Shrimp cooked in a vinegary aromatic spicy sauce with potatoes
Dal Makhani
Black lentil and kidney beans slowly simmered together with tomatoes, onion, ginger and garlic.
Dal Tadka
Yellow lentil simmered with ginger, garlic and cumin power.
Bhindi Masala
Pieces of fresh okra simmered with diced onion, tomatoes, ginger and mildly spiced.
Aloo Gobi
Potatoes and cauliflower with cumin and spices.
Chana Saag
Chick peas with fresh spinach.
Baigan Bhartha
Roasted eggplant with onions and peas.
Vegetable Jalfrazle
Assorted vegetables in a tomato based sauce.
Navrattan Korma
Mixed vegetables in a creamy sauce.
Malai Kofta
Mixed vegetables and paneer dumpling in a vegetable curry.
Chana Masala
Home style chickpeas.
Matar Mushroom
Peas and mushroom curry.
Saag Paneer
Cheese with fresh spinach.
Paneer Bhurjee
Shredded paneer cooked with tomatoes, onions and peppers.
Paneer Tikki Masala
Diced paneer in a tomato yogurt curry.
Kadai Paneer
Paneer cooked in red gravy with freshly ground spices capsicum and fresh onion.
Matar Paneer
Fresh homemade cheese cubes sauteed green peas and mild spices.
Corn Saag
Fresh sweet corn cook with spinach.
Vegetable Vindaloo
Mixed vegetable in a vineigar with aromatic spicy sauce.
Vegetable Curry
Mixed vegetable prepared in onion, tomato and garlic sauce with aromatic spices.
Chilli Paneer
Popular Indo-Chinese dish made with green and red peppers in a sweet and savory flavors
Motor Methi Malai
Fresh fenugreek and peas in creamy sauce
Saag Mushroom
Mushroom with fresh spinach cooked with Indian spices.
Aloo saag
Potatoes and fresh spinach cooked with Indian spices
Phool Makhana curry
Puffed lotus seeds cooked with ricotta cheese and green peas in a creamy coconut sauce
Soya Tikka masala
Soya Chaap cooked in a spiced tomato yogurt curry
Paneer Makhani
Paneer slices simmered in butter and spiced tomato sauce, finished with fresh cream.
Soya Makhani
Soya Chaap simmered in butter and spiced tomato sauce, finished with fresh cream.
Vegetarian
Prix-Fix
Prix-Fix
Served with an appetizer, an entree, basmati rice, naan, raita and mint, tamarind and mango chutney.
Quinoa Pallow
Fresh boiled quinoa.
Basmati Rice
Basmati Brown Rice
Fresh boiled brown rice.
Flavored Rice
Lamb Biryani
Long grain basmati rice cooked with cubes of lamb.
Shrimp Biryani
Long grain basmati rice cooked with cubes of shrimp.
Chicken Biryani
Long grain basmati rice cooked with cubes of chicken.
Vegetable Biryani
Long grain basmati rice cooked with cubes of vegetable.
Rice
Bread
Plain Naan
A leavened flat-bread made with flour is baked fresh in tandoor.
Roti
Classic whole wheat baked in tandoori oven.
Garlic Naan
Naan topped with fresh garlic and cilantro.
Poori
Whole wheat deep fried puffed bread.
Onion Kulcha
Bread stuffed with finely chopped red onions and mild green chillis.
Lachha Paratha
Whole wheat multi layered bread baked in tandoori oven.
Mint Paratha
Whole wheat multi-layered bread is stuffed with ground mint leaves and baked for a divine taste.
Kandhari Naan
Sweet naan stuffed with cashew nut, raisins and coconut filling.
Keema Naan
Stuffed with tender minced lamb.
Aloo Paratha
Mashed potatoes and peas stuffed into whole wheat bread baked to perfection.
Cheese Naan
Stuffed with fresh cottage cheese.
Bread Basket
Plain, garlic, onion and kandhari naan.
Spinach Kulcha
Soft and tender baked bread stuffed with fresh spinach, onions and mild green chillis.
Raita
Yogurt with cucumber, carrots and chaat masala.
Mixed Pickle
Mango Chutney
House Salad
Fresh spring mix tossed with sliced carrots, cucumber and served with house dressing.
Sides
Non-Vegetarian Lunch Special
Chicken Tikka Masala Lunch
Served with basmati rice and choice of daal.
Chicken Curry Lunch
Served with basmati rice and choice of daal.
Lamb Curry Lunch
Served with basmati rice and choice of daal.
Hyderabadi Fish Lunch
Served with basmati rice and choice of daal.
Saag Paneer Lunch
Served with basmati rice and choice of daal.
Chana Masala Lunch
Served with basmati rice and choice of daal.
Baigan Bartha Lunch
Served with basmati rice and choice of daal.
Vegetarian Lunch Special
Drinks
Soda
Lassi
Juice
Spiced Tea
Iced Tea
Bottle of Water
Pellegrino Sparkling Water
Saratoga Sparkling Water
Rasmali
Cottage cheese cooked with cream and almond sauce.
Gulab Jaamun
Sweet and deep-fried cheese ball in honey syrup.
Rice Pudding
Candied almonds, cinnamon and golden raisins.